With Memorial Day weekend just around the corner, I’ve been thinking about all the outdoor grilling that will be taking place. But Memorial Day weekend meals in South Carolina often go a step beyond just hamburgers and hotdogs. It’s a holiday often marked with plenty of barbecue! While I can’t say barbecue is the official cuisine of South Carolina, perhaps it should be. Many state officials even say that our state is the original birthplace of barbecue, dating back to early settlement of the Spanish on Parris Island who smoked swine with an…