We are a few days into one of my favorite weeks of the year in Myrtle Beach, South Carolina. Not only is it my youngest child’s birthday and wedding anniversary, but it is also South Carolina’s Restaurant Week!! Restaurant Week—which is actually 11 days long—gives foodies the chance to dine out for amazing values at a number of participating restaurants throughout our state. Myrtle Beach area restaurants participating range from casual to fine dining, offering a wide variety of menu items and price points. But all in all, everyone is sure to find a good deal! New to this year’s event is the ability for restaurants to offer a menu for takeout and delivery, as well. Which we love as we continue to enjoy a lot of meals at home.
Most participating restaurants will offer a multi-course meal at a set price, usually including a starter, main meal, and dessert, and occasionally include a signature drink or the option to add on side courses. Because it’s one of the more popular weeks for dining out with locals as well, we recommend a reservation, especially as many dining establishments are still serving a limited capacity of guests. Tickets are not required to take advantage of the awesome Restaurant Week lineup either, you simply have to dine out!
Here is a list of Myrtle Beach area restaurants participating:
- Croissants Bistro and Bakery
- Ducatis Pizzeria & Italian Trattoria
- Fuddruckers Myrtle Beach
- Hook & Barrel
- Hot Tomato Italian Restaurant & Brick Oven
- Ruth’s Chris Steak House Myrtle Beach
North Myrtle Beach
For more information on Restaurant Week South Carolina or to see what each restaurant is offering, visit RestaurantWeekSouthCarolina.com.
For current lodging deals in the Myrtle Beach area, click here.