New Restaurants in Myrtle Beach: Openings & Coming Soon (Updated for 2026)

400 Mr. Joe White Ave., Myrtle Beach

Filling the longtime home of Dagwood's Deli and Bumstead's Pub, Big Dave's Chews & Brews is bringing fresh energy to downtown Myrtle Beach. This laid-back sports bar serves elevated pub favorites, ice-cold drinks, and late-night bites until 1 a.m., making it a go-to spot before or after a night on the town. With 40 TVs, a 100-inch big screen, pool tables, darts, and plenty of room to gather with friends, Big Dave's is quickly becoming one of downtown's newest local hangouts.

1201 S. Kings Hwy., Myrtle Beach

If you believe dessert belongs at every meal, Chocolate Bar & Grill is your kind of place. This indulgent brunch and dessert destination specializes in wildly creative dishes like Dubai Pistachio Pancakes, Red Velvet Pancake Spaghetti, over-the-top waffles, stuffed French toast, and extravagant milkshakes piled high with sweets. Whether you're satisfying a sweet tooth or ordering one of its savory breakfast favorites, every plate is designed to be a memorable treat.

Myrtle Beach Mall

Created by celebrity chef Guy Fieri, Downtown Flavortown serves up the bold, over-the-top flavors that made him famous in a one-of-a-kind restaurant and entertainment complex. The menu features towering burgers, award-winning wings, loaded sandwiches, barbecue, and fan favorites like the legendary Trash Can Nachos, piled high with queso, pulled pork, black beans, jalapeños, and more. After your meal, stick around for duckpin bowling, a massive arcade, craft cocktails at the tiki bar, and plenty of family-friendly fun all under one roof.

1109 S. Kings Hwy., Myrtle Beach

One of Myrtle Beach's most Instagram-worthy brunch spots, Honey Bees is all about colorful décor, playful presentation, and comfort food with a modern twist. The menu features over-the-top creations like Chicken & Waffles, Filet Mignon & Eggs, towering stuffed French toast, shrimp & grits, and beautifully plated brunch cocktails that are almost as photogenic as the restaurant itself. Equal parts trendy café and cozy brunch hangout, it's the kind of place you'll come for the aesthetic but remember for the food.

Murrells Inlet MarshWalk

One of the MarshWalk's newest waterfront restaurants, Inlet Shipwreck Bar & Grill brings a fun pirate theme, laid-back atmosphere, and family-friendly vibe to Murrells Inlet. The menu focuses on the coastal classics visitors come for, including seafood platters, shrimp, fish and chips, burgers, BBQ ribs, pork chops, and comfort food favorites, along with tropical cocktails and an all-day happy hour. Kids will love the pirate ship playground, while adults can kick back with live music and unbeatable marsh views.

4492 Waterfront Ave., Little River

Living up to its motto, "Fine Dining in Flip Flops," Mako's Marina Bar & Grill blends fresh coastal flavors with laid-back waterfront vibes. Overlooking the marina in Little River, the restaurant serves local seafood favorites like Jerk Mahi, Parmesan-Crusted Halibut, Shrimp & Grits, and Bayou Buttered Shrimp, alongside steaks, burgers, and Southern classics. The recent addition of the Shark Bar, a tiki bar perched over the water with live music and panoramic marina views, gives guests one more reason to linger long after the meal is over.

Broadway at The Beach

Ole Smoky Distillery and Yee-Haw Brewing Co. have teamed up to bring a taste of Tennessee to The Beach. This massive waterfront complex features a working distillery, craft brewery, full-service restaurant, tasting room, retail shop, and guided tours. The menu serves up slow-smoked barbecue, Southern comfort favorites, burgers, wings, and shareable appetizers, alongside house-brewed craft beers and Ole Smoky's signature moonshine tastings. Grab a seat on the patio for live music or catch the game on two of the largest screens in Myrtle Beach.

5060 Carolina Forest Blvd, Myrtle Beach

Carolina Forest’s first craft brewery, offers a relaxed taproom and locally brewed small-batch beers with a fun outdoor area that hosts live music, and offers plenty of room for the family to spread out and play. There's plenty of games for adults and kids to play, a huge screen for watching the game outdoors and a scenic walking path that wraps around a lake to sister restaurant The Sneaky Beagle. Go try a tasty local brew or enjoy their menu of sandwiches, salads, great wings and amazing Detroit-style pizzas.

6901 N. Kings Hwy., Myrtle Beach

Formerly Uptown Bistro & Bakery, UPTWN Prime has transformed into one of Myrtle Beach's newest upscale steakhouses. The stylish restaurant specializes in 21+ day dry-aged prime steaks, fresh seafood, and an impressive selection of bone-in cuts, complemented by expertly crafted cocktails and an extensive wine list. Signature dishes like the 40-ounce Tomahawk, Surf & Turf, Short Rib Ragu, and sizzling slab bacon showcase a menu designed for special occasions, while the refined atmosphere and warm Carolina hospitality make it equally inviting for a memorable night out.

Surfside Beach

Since reopening in 2024, Surfside Pier has quickly become one of the Grand Strand's favorite oceanfront gathering spots, and its dining scene continues to grow. The Whistling Duck leads the latest wave of openings with an inviting wine bar atmosphere featuring curated wines, craft cocktails, charcuterie boards, and shareable small plates overlooking the Atlantic. Also pier top, Surf Diner serves up classic breakfast and lunch favorites alongside fresh local seafood, while Drippy's Ice Cream has become the perfect stop for a handcrafted frozen treat after a walk on the pier. Together with the growing collection of restaurants, bars, and boutiques throughout Surfside Pier Village, the revitalized district has become one of the best places to spend an afternoon or evening by the beach.

3607 Hwy 17 S, North Myrtle Beach, SC

Alley Oops is an Ocean City, Maryland-based restaurant bringing its "Dine. Bowl. Play." concept to the Myrtle Beach in 2026. This family-friendly venue willcombine great food with high-energy entertainment, offering seafood, burgers, and American classics alongside bowling lanes, arcade games, and virtual reality experiences. The original location features everything from ropes courses to a live shark tank, and while details for Myrtle Beach are still in development, it promises the same exciting mix of food and fun.

Broadway at the Beach, Myrtle Beach

In the former Liberty's Steakhouse, Big Fish is bringing a fresh seafood-focused concept to Broadway at the Beach. The waterfront restaurant will feature an oyster bar, fresh local seafood, Southern-style fried chicken, and a sprawling 5,000-square-foot outdoor entertainment deck with live music, a 70-seat bar, and waterfront views. Whether you're stopping in for oysters, catching a game, or enjoying a concert by the lake, Big Fish is poised to become one of Broadway's newest gathering spots.

1721 Hwy. 17 N., North Myrtle Beach

One of the Grand Strand's most anticipated restaurant openings, Blueberrys Autograph reimagines the beloved Blueberry's Grill experience — a breakfast spot with multiple Grand Strand locations — and adds a sophisticated new twist. Designed around stunning contemporary architecture, natural light, and an elevated brunch experience, the new concept promises creative takes on the breakfast and lunch favorites Blueberry's is known for in a space that's as memorable as the menu. Opening this fall in North Myrtle Beach, it's poised to become one of the area's premier brunch destinations.

Rodeo Drive at U.S. 501, Carolina Forest

One of the South's most beloved barbecue chains is finally making its way to the Grand Strand. Jim 'N Nick's Bar-B-Q is bringing its signature slow-smoked pulled pork, Texas-style brisket, smoked chicken, St. Louis ribs, and legendary Cheese Biscuits to a new location in Carolina Forest near Tanger Outlets. Round out your meal with Southern favorites like mac & cheese, collard greens, baked beans, and coleslaw, and you'll see why the Alabama-born restaurant has developed such a loyal following across the Southeast. Construction is underway, with the restaurant expected to open soon.

The Market Common, Myrtle Beach

Coming to The Market Common in fall 2026, Ocean Blue Prime Steak House will bring an upscale steakhouse experience from the team behind Travinia Italian Kitchen. The menu will feature premium steaks, fresh seafood, handcrafted cocktails, and elevated appetizers, with signature dishes including Mustard-Crusted Lamb Chops, Pan-Seared Scallops, Pork Belly, and indulgent desserts like a Dark Chocolate Soufflé. The sophisticated new restaurant will add another standout dining option to one of Myrtle Beach's premier shopping and entertainment districts.

170 SayeBrook Pkwy., Myrtle Beach

Inspired by the Grateful Dead song of the same name, Stella Blue is bringing a laid-back, nostalgic vibe to SayeBrook Town Center, near Surfside and Socastee. The Long Island favorite pairs home-cooked breakfast and lunch with organic fair-trade coffee, fresh-baked pastries, craft cocktails, and plenty of vegan and gluten-free options. Expect all-day breakfast, stacked sandwiches, acai bowls, and an eclectic atmosphere filled with vintage music memorabilia that's equal parts neighborhood café and Deadhead hangout.

1104 Hwy. 17 S., North Myrtle Beach

White Heron is an elegant new coastal restaurant from the team behind Drift and Imperfecto Cantina. Designed around the idea of "comfortable elegance," the restaurant will pair sophisticated yet approachable seafood-focused cuisine with a warm, stylish atmosphere that feels equally suited for a special occasion or a relaxed evening out. Slated to open later in 2026, White Heron is shaping up to be one of North Myrtle Beach's most anticipated dining destinations.

8205 Marina Pkwy, Myrtle Beach

Perched along the Intracoastal Waterway near the Grande Dunes Marina, 357 Raw Coastal Bar brings a fresh take on coastal dining to Myrtle Beach. This new addition from the team behind Crave Italian Oven & Bar and Sol y Luna Latin Cantina blends modern elegance with laid-back Carolina charm. The menu highlights fresh, raw seafood—think oysters, ceviche, and tuna poke—alongside gourmet burgers and inventive small plates. With its open-air design and breezy ambiance, it's an ideal spot for sunset cocktails and waterfront views. 

3170 Red Bluff Road, Loris, SC

Nestled on a 75-acre estate in rural Loris — located on the north end of the Grand Strand — Barn View Winery offers a serene escape with handcrafted wines and scenic countryside views. Specializing in European-style wines made on-site, this hidden gem provides a laid-back atmosphere for tastings and relaxing afternoons. Visitors can sip wine on the patio, stroll through the vineyards, and enjoy live music on Saturdays, making it a perfect getaway just outside Myrtle Beach.

4924 Hwy 17 S, North Myrtle Beach

Bin 2004 brings a sophisticated yet welcoming wine experience to North Myrtle Beach, offering an impressive selection of wines from around the world. Guests can enjoy curated tastings, expertly paired small plates, and a menu featuring charcuterie, artisan cheeses, and gourmet flatbreads in a laid-back atmosphere perfect for a night out.

1803 N Kings Hwy, Myrtle Beach

Bistro B brings bold flavors and inventive dishes to a stylish, welcoming space in Myrtle Beach. The menu features juicy steaks, creative sushi, and a fusion of classic and modern bites, all crafted with care for a memorable dining experience. Adding to its unique appeal, Bistro B offers on-site pickleball courts, allowing guests to enjoy a game before or after their meal. With its vibrant atmosphere and diverse offerings, it's a standout spot for both locals and visitors seeking a fresh culinary experience.

2859 US-17 Business, Murrells Inlet

Bringing a taste of Charleston to the Grand Strand, Bohemian Bull Tavern & Beer Garden has opened its doors in Murrells Inlet, taking over the former Old Chicago Pizza spot. This laid-back tavern offers Southern-inspired comfort food with a twist—think juicy burgers, crispy fried okra, and whipped feta drizzled with hot honey. Pair your meal with a selection from their extensive craft beer list or a signature cocktail, all enjoyed in a rustic, welcoming atmosphere. Whether you're catching up with friends or enjoying live music, Bohemian Bull provides a relaxed setting to savor bold flavors and good times.

503 9th Ave N, Myrtle Beach

Bringing authentic Brazilian flavors to downtown Myrtle Beach, Boteco VIP offers a lively dining experience with a mix of Latin-inspired cuisine and cocktails. The menu features traditional Brazilian dishes, grilled meats, and flavorful tapas, all served in a vibrant, welcoming atmosphere. Whether you're stopping in for a caipirinha or a full feast, this new spot adds an exciting international flair to the downtown dining scene.

1010 Hwy 17 N, North Myrtle Beach

Known for its fresh, Southern-inspired seafood, Cape Fear Seafood Company has brought its award-winning flavors to North Myrtle Beach. The menu highlights locally sourced shrimp, fish, scallops, crab, mussels, and clams, served in a variety of expertly crafted dishes. With a focus on high-quality ingredients and a welcoming coastal atmosphere, this new spot is a must-visit for seafood lovers looking to experience classic flavors with a Southern twist.

3218 Waccamaw Blvd, Myrtle Beach

Pub International brings a global twist to the Myrtle Beach dining scene, offering a menu inspired by pub favorites from around the world. From Irish cannonballs and Rue-bies to international tacos and paninis, there’s something to satisfy every palate. Complementing the diverse food offerings is a carefully curated selection of craft beers, featuring local brews, standout imports, and domestic favorites. The vibrant atmosphere is enhanced by live music, games like darts and pool, and a welcoming environment that invites guests to unwind and enjoy.

2800 N Kings Hwy, Myrtle Beach

Bringing a fresh twist to the Myrtle Beach brunch scene, Salt & Honey Grill offers a chic yet cozy atmosphere with honeycomb-inspired decor and high ceilings. Opened in June by the family behind the long-running Donald’s Pancake House this spot serves up inventive dishes like cinnamon roll French toast, shrimp & grits, and berry pancakes. Open daily from 7 a.m. to 2 p.m., it’s a must-visit for brunch enthusiasts seeking both style and substance.

7223 N Kings Hwy Suite 2, Myrtle Beach

Bringing the essence of the Aegean to Myrtle Beach, Santorini Greek Kuzina offers authentic Greek cuisine in a warm, coastal-inspired setting. Opened in March by a Greek-American family passionate about sharing their heritage, the menu features traditional favorites like grilled octopus, moussaka, and spanakopita, complemented by Greek wines and signature cocktails. With its inviting ambiance and genuine hospitality, it’s a flavorful escape to the Mediterranean right on the Grand Strand.

Surfside Beach / Socastee Area

Although it’s not a restaurant, Trader Joe’s is a foodie favorite that’s been making waves with locals. Known for its unique products, affordable prices, and cult-favorite snacks, the specialty grocer is finally coming to the Grand Strand. Since opening in late 2025, shoppers have been stocking up on organic produce, frozen favorites, and signature items like Everything But the Bagel seasoning and Two-Buck Chuck, making meal planning a little more exciting in Myrtle Beach.

507 9th Ave N, Myrtle Beach

A beloved downtown favorite, Winna’s Kitchen has expanded to a fresh new location on 9th Avenue while its original Main Street spot gets a glow-up. Known for its creative takes on upscale comfort food with global flair, Winna’s continues to wow diners with standouts like lemon ricotta toast, shrimp and grits, and a variety of craveable sandwiches and pastries. Owner Jess Sagun plans to eventually operate both locations, with the 9th Avenue outpost focusing on breakfast and lunch in a relaxed, welcoming setting perfect for a mid-morning treat or an easygoing afternoon bite.

Barefoot Landing

Since opening in 2024, Big Chill Island House has quickly become a go-to spot for laid-back coastal dining. With a spacious outdoor area and breezy, inviting décor, the restaurant is designed to reflect the relaxed vibe of the Intracoastal and Carolina coast. The menu features fresh seafood, classic American favorites, and creative dishes inspired by modern culinary trends. Part of the same hospitality group as Crooked Hammock Brewery, Big Chill Island House offers a welcoming atmosphere perfect for unwinding with great food and waterfront views.

The Market Common

Bringing more fine dining, CK Bistro held its grand opening in late spring in Market Commons. The restaurant aims to bring diversity and creativity to both tourists and locals in the Myrtle Beach area. They have live music, happy hour, a bar, and specially crafted dishes for visitors to relish. The menu consists of bites like steak, seafood, handhelds, and a signature risotto dish. CK plans to source everything fresh and locally, not only to promote sustainability but also to support local farmers. 

3797 US-17 BUS, Murrells Inlet

Neal’s Creekhouse brings a laid-back waterfront dining experience to Murrells Inlet, serving up Southern comfort food with a focus on fresh seafood. Open seven days a week for breakfast, lunch, and dinner, the menu features seafood platters, fried green tomatoes, crispy fried oysters, and classic Lowcountry favorites. A fully stocked bar adds to the experience, making it a great spot to enjoy good food and marshfront views any time of day.

505 9th Ave N Unit A, Myrtle Beach

If you’re searching for a place to visit for a date night while on your vacation in Myrtle, the Tasting Room is what you’re seeking. Bringing upscale wine with downtown vibes, this restaurant opened late spring 2024 in the Art and Innovation District of Myrtle Beach. There is wine, craft cocktails, and international beer to share in the Tasting Room’s lounge. This is the perfect happy hour spot, or if you're looking for tapas style dinner!

Broadway at The Beach

Voodoo Brewing Co. has brought its bold flavors and offbeat personality to Broadway at the Beach, offering a lineup of house-brewed craft beers with funky names like Good Vibes, Lacto-Kooler, and Voodoo Love Child. Known for its rotating selection of seasonal brews, this spot pairs its pours with a menu of beer-friendly bites, including burgers, wings, and homemade pizza. Seafood lovers won’t want to miss the Black Pepper and Garlic Mussels, cooked in an American lager, or the Blue Cheese and Bacon Mussels, made with the rich Where Our Secrets Go imperial stout.

224 Fresh Dr Unit A, Myrtle Beach (Carolina Forest)

Zeytin brings a fresh take on Mediterranean cuisine to Myrtle Beach, offering a menu inspired by the bold flavors of the region. Featuring dishes like house-made hummus, grilled kebabs, and fresh seafood, this new spot emphasizes high-quality ingredients and traditional cooking techniques. With a warm, inviting atmosphere and a focus on authentic Mediterranean flavors, Zeytin is quickly becoming a go-to destination for those looking to enjoy a taste of the Mediterranean on the Grand Strand.