Quick Lunch Spots in Myrtle Beach

This little Snak Shak in the heart of Myrtle Beach has stolen the hearts of locals for years, serving up Southern comfort foods, like fried pork chops, chicken bog, squash casserole, mac and cheese, chili dogs, and more. Andy’s also offers plenty of fried seafood platters weekly.

Part of town: Myrtle Beach

For lighter, healthy lunch options, place an order or dine alfresco at Bay Naturals, where they serve plenty of fresh-made vegetarian, vegan, dairy-free, and gluten-free menu items, plus salads, sandwiches daily soups, and desserts. Don’t miss out on their fresh smoothies, juices, and healthy shots, too.

Part of town: Myrtle Beach

This small, family-owned café on the south end of Myrtle Beach serves up specialty sandwiches, wraps, fresh sides, and craft brews if you want to add that to your lunch break. Try the Get in My Belly, corned beef, pastrami, turkey, Swiss cheese, cheddar cheese, roasted red peppers, and red onion stacked on multigrain bread that’s smeared with chipotle mayo.

Part of town: Murrells Inlet

This down-home joint satisfies lunch diners with big appetites. They’re known for their fried chicken, seafood baskets, Blu Plate specials, popcorn shrimp, collards, fried okra, and so much more.

Part of town: Downtown Myrtle Beach

There are several Dagwood’s locations in the Myrtle Beach area, with the original situated in downtown Myrtle Beach a couple blocks off the ocean. Wherever you choose to lunch, you can’t go wrong with ordering any of their hefty sandwiches, specialty subs on fresh-made rolls, Philly cheesesteaks, and large-portion salads. Choose to pair one with a side of chips, homemade pasta salad, potato salad, or coleslaw.

Part of town: Downtown Myrtle Beach, Surfside, or North Myrtle Beach

Manny’s location is incognito, but it’s worth the find for true New York-style deli options, and hot or cold subs. Try The Godfather: capicola, genoa salami, pepperoni, provolone, lettuce, tomatoes, onion, oil and vinegar, and Italian dressing. Pair it with a side of their famous potato salad!

Part of town: Myrtle Beach

Choose from any of River City’s eight locations and wherever you decide to take a seat for lunch, you’ll love the meaty burgers with a wide array of toppings, the varied ambiance, and the service that has contributed to their reputation of serving the best burgers on the beach.

This is one of my favorite places to dine any time of day, feel the ocean breeze, take in the waterfront views, and be wowed by their food. Some of my fave menu picks are the Lobster Rollz, the Baby Arugula, Toasted Almonds & Dried Cranberry Salad, and if I want to splurge, my family goes all in with a shared seafood tower on ice.

Part of town: Downtown Myrtle Beach

The latest eatery to hit downtown Myrtle Beach, Swig & Swine features cool surrounds and a menu focused on barbecue plates and sandwiches (pulled pork, beef brisket, smoked pork belly, smoked turkey, sausage), plus casual starters, like pork rinds and pimento cheese. Dig in!

Part of town: Downtown Myrtle Beach

Located on the outskirts of Myrtle Beach International and The Market Common, Toffino’s has been pleasing patrons for decades. A must-order is the Legendary Italian Hoagie, their best-seller packed with Mortadella, hot and sweet capicola, genoa salami, provolone, lettuce, tomatoes, onions, sweet peppers, and homemade hoagie sauce between a homemade hoagie roll.

Part of town: Myrtle Beach

From light bites and hearty meals, there’s something for everyone at Whiskey Roots. Kick it up a notch with the Sea Trilogy, ceviche served three ways in classy martini glasses, or try any of their 8-ounce burgers, like the WR Burger topped with their signature barbecue whiskey sauce, pineapple, cheddar cheese, bacon, sauteed mushrooms, onion rings, red onion, lettuce, and tomatoes.

Part of town: Myrtle Beach