This event has passed, please visit the Events Calendar for upcoming events.
The 2021 Horry County Museum Documentary Film Series continues with the documentary, Carolina Hash: A South Carolina Folk Heritage Tradition. Hash is only cooked primarily in South Carolina. If you travel across the border into NC or Georgia, you find that few have ever heard of hash. Filmmaker Stan Woodward discovered this anomaly while researching the difference between Brunswick stews cooked regionally. He gathered footage while shooting the Brunswick stew documentaries that led to this unusual film.