The Shuckin’ on the Strand Oyster Roast is the Grand Strand’s largest oyster roast, open to the public and serving up oysters, food and fixins. The 14th annual Shuckin’ on the Strand Oyster Roast hosted by the Grand Strand Young Professionals will be held Saturday, Feb. 18, from noon-4 p.m. at the Hot Fish Club at 4911 Hwy. 17 S. Bus. in Murrells Inlet. All proceeds benefit the Substitutes for Santa, an annual event hosted by GSYP every December to give local children a Christmas. Live entertainment from Marcus Cannon.
Attendance is limited and purchasing tickets in advance is recommended. Adult tickets are $35, which includes all you can eat oysters, one plate of chicken bog and fixins and two beers. Take home a commemorative oyster shucker for $5, available as an option in your ticket purchase. Kids 8 and under as well as adults who do not eat oysters can purchase a ticket for $10. Tickets will be picked up at the registration tent at the event under the last name of purchaser if purchased online before Friday, Feb. 17 at 9 a.m. Tickets also can be purchased at the door day of event with cash or card. For more information or to register, please visit https://web.myrtlebeachareachamber.com/events/GSYP-s-14th-Annual-Shuckin-on-the-Strand-Oyster-Roast-presented-by-Grand-Strand-Health-7447/details