Tag - Myrtle Beach Bites

While we celebrate coffee every single day at my house, it turns out that September 29 officially marks National Coffee Day! As a mom of three kids ages 5 and under, I consume my fair share of caffeine. Thankfully, the Myrtle Beach area is home to a number of great coffee shops throughout its 60 miles. In honor of National Coffee Day, I’ve put together a list of some of our favorite places to grab a morning (or afternoon) coffee: Croissants Bistro & Bakery Croissants has two locations along the Grand Strand (3751 Robert M Grissom Parkway,…

Myrtle Beach Bites: Ice Cream

Thursday, July 15, 2021 1:00 PM by Visit Myrtle Beach

Ice cream and The Beach go together like peanut butter and jelly – or at least we think so! The Myrtle Beach area has an abundance of local ice cream shops, as well as the chains like Ben and Jerry’s and Baskins Robbins, that are a perfect place to cool off after a day of sun. For National Ice Cream Day on July 18 th , we are exploring these 11 unique ice cream shops around the Grand Strand that are scooping up some classic ice cream treats, as well as milkshakes and shaved ice snowballs. Kirk’s 1890 Ice Cream Parlor – Styled to look like an…

Happy National Donut Day! In this edition of Myrtle Beach Bites, we are on the hunt for the best donut shops in the Grand Strand. Whether you spell it “donut” or “doughnut”, there’s no denying that this sweet treat is a fan favorite, especially on vacation. Here is a list of some of the best local donut shops: The Donut Man – Open 24/7 with a drive thru, The Donut Man is close to the beach and the Boardwalk and offers 15 different donut flavors to choose from. Peace, Love, Little Donuts – This donut shop in Market Common is known for their…

You may not know that Myrtle Beach is known for more than our beaches and attractions – but also for classic, southern restaurants that have stood the test of time. These restaurants help tell the story of Myrtle Beach – where the Grand Strand has come from and where we are going. We’ve rounded up some of restaurants that are nostalgic and quintessentially “Myrtle Beach.” The Sea Captain’s House The Sea Captain’s House was built in 1930 and first used as an oceanfront home, then a hotel. In 1962, the house was converted into a restaurant that…

Myrtle Beach may be known for its seafood and southern, coastal cooking, but many people don’t know that many restaurants across the Grand Strand accommodate a variety of dietary preferences. You don’t need to feel like there isn’t an option for you – there’s a place for everyone at The Beach! We have rounded some of the restaurants that serve vegetarian and gluten free dishes, and are amenable to requests, so you don’t miss out on eating well on your next trip to The Beach. Kindbelly Café – Located near 79 th Ave. in Myrtle Beach, Kindbelly…

The summer is coming to an unofficial close this weekend, which means the fall season is upon us. Like most of you, that has us dreaming of the warmth, familiarity and deliciousness of comfort food. Here are some of the best of the best in our area: Deep-fried Deviled Eggs: Deviled eggs will always have a place at the table, as far as we’re concerned. But then Frank’s went ahead and deep-fried them and topped it off with jalapeno and bacon. Crab Cake Benedict: Fresh seafood is synonymous with Myrtle Beach, so we shouldn’t be surprised to see…

Low Country Soars High in Myrtle Beach

Monday, October 17, 2016 3:00 PM by Visit Myrtle Beach

We’re proud of our Low Country roots and all that it means to our culture. But perhaps it’s never more prominently displayed – or enjoyed – than in the authentic cuisine at local restaurants. Here is a list of some of our favorite Low Country dishes, including a few that bring a new twist to a classic. SheCrab Soup This local favorite is at its best at quaint Sea Captain’s House. It’s made with plenty of sherry and some secret ingredients that help it stand out, even as it competes with the incredible oceanfront view. Blue Crab Fondue The blue…

From Little River to Georgetown, locals and visitors alike are discovering that the food scene in the Myrtle Beach area is booming. The shift can be credited to a few factors. First and foremost is the award-winning and notable chefs who are relocating their talents to the sunny seaside destination. Secondly, the mom-and-pop restaurants, which have called Myrtle Beach home for decades in some cases, are gaining notoriety among foodies hoping to find that “off the beaten path” location. The third reason is the growing appreciation for local…

Pumpkin drinks. Pecan crumbles. Maple syrup drizzle. Sweet potatoes. Turkey with cranberries. These are the flavors of fall and they are thriving in the Myrtle Beach area. Here’s a list of some of our favorites, pulled from the top 60 Bites of the area: Chicken & Waffles, Quigley’s Pint & Plate, Pawleys Island: Quigley’s serves up fried chicken breast over house made sweet potato waffles with honey-pecan butter, smothered in creamy country sausage gravy. Yummy! Chicken Bog, Shorty’s Grille, Loris: It may not seem like a dish that is specific to…