Author: VisitMyrtleBeach SC

We are the area's official online vacation guide which offers everything you need to plan a perfect vacation to the Myrtle Beach Area. Plan your stay online and choose from a wide assortment of accommodation options including Myrtle Beach hotels, resorts, motels, condos, beach homes and additional types of vacation rentals. From oceanfront resorts along the entire Grand Strand, to cozy beach home and vacation rentals in North and South Myrtle Beach, including Surfside Beach and Garden City, find the amenities and location perfect for you.

My favorite part of a vacation is all the fun stories and memories you come home telling. With so much to explore along the Grand Strand’s 60 miles of coastline, you’re certain to come home with at least a handful of great stories to tell. But of course some attractions naturally lend themselves to a great tale – because they are surprisingly different or adventurous in nature. That is the theme of this week’s posts. Look out for some good advice for a great story. What fun stories of your vacation can you share?…

Plantation River Tours

Friday, September 14, 2012 3:00 AM by VisitMyrtleBeach SC

The Scarlett O’Hara Feel of the Grand Strand K.M. The states below the Mason Dixon line were once known for their rich culture of hoop skirts and large-columned plantations and streets with gentleman who opened doors for ladies. Sadly, many of the large Gone with the Wind -like plantations over the years have been torn down or are in disrepair. Though there is a little secret: many plantations that have been converted to private residences can still be viewed by boat. That’s where I was recently: glimpsing of the…

Tours of Sandy Island

Thursday, September 13, 2012 3:00 AM by VisitMyrtleBeach SC

An ever-changing cultural landmark K.M. Just minutes from Myrtle Beach lays a tucked-away island where the past, present and future collide. Being a history buff, I’ve been intrigued by Sandy Island for a while: where access is only by boat and descendents of former African slaves who worked on local rice plantations still reside. So I reached out to Captain Rodney, a native of the island, who offers tours to the public. It all started with a pontoon boat ride, where Captain Rodney explained the history of the Africans who…

And the Trip Tuesday Winner is…

Wednesday, September 12, 2012 3:00 AM by VisitMyrtleBeach SC

Congratulations to Brandy Kelly for correctly guessing yesterday’s Trip Tuesday secret. The secret pictured was the Live Oak Allee at Brookgreen Gardens [link - http://bit.ly/NeXuCo ]. Brandy, please send an email to media@visitmyrtlebeach.com to book your 60 Secrets adventure!…

Trip Tuesday!

Tuesday, September 11, 2012 3:00 AM by VisitMyrtleBeach SC

It’s that time again. Trip Tuesday is upon us. Just leave a comment below telling us which of the 60 secrets is pictured in the image below and, if you guess right, you’ll be entered to win a trip to gorgeous Myrtle Beach! Please either enter from a verified account or include your name with all entries. And remember to check our blog post tomorrow to see if you won. And here’s your hint: This centuries-old walk is tucked away in a South Strand gem. All entries must be received by 5:00 p.m. EST. A winner will be chosen and announced via this blog…

Prix Fix

Friday, September 7, 2012 3:00 AM by VisitMyrtleBeach SC

The Brentwood A Prix Fixe Menu to Be Desired K.M. Combine a native French chef with Carolina Coastal Cuisine, a world class wine list and a haunted 100-year-old house, and what do you get? That would be The Brentwood Restaurant and Wine Bistro in the northern-most Grand Strand city, Little River. This hidden gem boasts one-of-a-kind menu options, including a 3 course Prix Fixe menu that’ll leave you scratching your head in indecision. On a recent visit I had the filet; however the best was saved for last with the rich Fondant Au Chocolat for…

Gullah Luv

Thursday, September 6, 2012 3:00 AM by VisitMyrtleBeach SC

Gullah Luv ’n Uddah T’ings Pawley’s Island Hammock Shops In December, I visited the Ultimate Gullah shop in Conway and left with what would turn out to be the most amazing souvenir I’ve ever purchased. In addition to a fabulous Gullah cookbook, I also snagged a container of Gullah Luv seasoning . I quickly began a series of culinary experiments with sensational results. When I returned to Myrtle Beach in August, my schedule did not allow for a drive to Conway and I was disheartened that I wouldn’t be able to replenish my stash of seasoning (that…

Deviled Crab

Wednesday, September 5, 2012 3:00 AM by VisitMyrtleBeach SC

Deviled Crab? Yes, Please! The River Room M.G. Being that it’s my favorite type of seafood, I thought I’d tried crab prepared in every conceivable manner. Crab legs, crab cakes, and even she-crab soup. But when I stopped in The River Room www.riverroomgeorgetown.com in Georgetown, one look at the menu told me I was wrong. Along with a large selection of delicious seafood, the restaurant offers “deviled crab,” as part of its traditional Fried Seafood Platter. The result? A crab cake-like mixture creatively served in an empty crab shell. Let’s…

Tuesday Trip Winner

Wednesday, September 5, 2012 3:00 AM by VisitMyrtleBeach SC

And the Trip Tuesday Winner is… Thanks for all your entries in yesterday’s Trip Tuesday contest. The secret featured yesterday was none other than the sea lion habitat at Pirate’s Voyage ! (By the way, if you’re thinking this has nothing to do with our theme this week – Foodie Finds – you would be wrong. Pirate’s Voyage boasts an enormous and delicious meal at each live show. Yum.) Congratulations to Michael Mackay for correctly guessing this secret!! You are on your way to Myrtle Beach! Just send us an email at media@visitmyrtlebeach.com to start…

From Farm to Table

Tuesday, September 4, 2012 3:00 AM by VisitMyrtleBeach SC

Lee’s Farmers Market M.G. Not in the mood to eat out every day of your vacation, but still want to enjoy fresh local produce and sea food? That’s the mindset I was in, driving down Route 17 in the hope of finding a farmer’s market offering farm fresh eggs and perhaps a few peaches. As if right on cue, I spotted the sign for Lee’s Farmer’s Market and quickly made a U-turn to take a peek inside. Walking through the front door, I knew immediately I’d hit the jackpot. The market was full, wall-to-wall, of fresh produce, meats and seafood, as well…