Tag - Coastal Carolina Cuisine

Lowcountry Shrimp Salad

Friday, August 19, 2016 9:29 AM by VisitMyrtleBeach SC

One of my absolute favorite things about living in Myrtle Beach, South Carolina, is the ready access to fresh, local seafood. There is so much to love about a meal that is sustainably sourced by local fishermen. Shrimp is probably the most-loved seafood item in all of the United States, and here in South Carolina, we serve up some of the best. From shrimp and grits to a Lowcountry Boil, the recipes are endless, but one of my favorite summer recipes is a Lowcountry Shrimp Salad. It’s light and refreshing, perfect for a picnic on a hot summer…

Myrtle Beach Eats: Lowcountry Shrimp Boil

Wednesday, July 27, 2016 12:32 PM by VisitMyrtleBeach SC

A Lowcountry Boil is a traditional dish of the South Carolina and Georgia Lowcountry, and the epitome of Coastal Carolina cuisine. The wealth of fresh, local shrimp makes this dish a favorite among Myrtle Beach, South Carolina locals. Ingredients are few, cleanup is minimal, and it’s the perfect recipe choice for summer months when dining outdoors with friends. Ingredients (4-6 servings) Old Bay seasoning, 2-3 Tablespoons per gallon of water OR to taste Salt and pepper, to taste 2 ½ lbs red new potatoes 1 (16 oz) package cooked kielbasa…

It’s the ocean that beckons visitors to Myrtle Beach, South Carolina. It’s the main event and always will be. But a newer sideshow that’s really gaining attention is the area’s impressive and burgeoning culinary scene. With renowned chefs , locally sourced ingredients, and critically acclaimed restaurants offering a fresh perspective on Southern favorites, the Myrtle Beach area is quickly becoming a food (and drink) mecca. From comfort food to local brews, here are my must tastes: Southern Goodness When you’re visiting the Low Country, you can’t…